Cornbread

Dublin Core

Title

Cornbread

Description

Students in AS 344: Creative Traditions in Southern Appalachia made cornmeal from Hickory king corn grown in Mars Hill University's Heritage Garden. They then used this cornmeal to make cornbread using a variety of written and oral recipes.

Creator

Leila Weinstein

Publisher

Southern Appalachian Archives, Liston B. Ramsey Center for Appalachian Studies, Mars Hill University

Date

September 2023

Rights

This item may be viewed, downloaded, and printed for personal and educational use, but any commercial use is prohibited without permission from the Southern Appalachian Archives, Mars Hill University. Questions may be directed to the Archivist at (828) 689-1262 or archives@mhu.edu.

Format

jpeg

Type

Photograph

Coverage

Mars Hill, North Carolina, United States

Still Image Item Type Metadata

Original Format

Digital color photograph

Files

IMG_3126.jpg
IMG_3127.jpg
IMG_3125.jpg

Citation

Leila Weinstein , “Cornbread,” Southern Appalachian Archives Mars Hill University, accessed May 22, 2024, https://southernappalachianarchives.org/items/show/1013.